The 17th edition of the Vege & Fork Market was held on Saturday and Sunday 3rd & 4th November 2018 from 10 a.m to 4 p.m. at Asao Water Treatment Center in Kawasaki (about a ten-minute walk along a pretty river from Kakio train station). It was a bit cool and cloudy on Saturday, with poor weather on Sunday, but still, people were able to enjoy delicious vegan food. On offer were vegan burgers, koshari, Indian food, sushi, ice cream, cakes, muffins, doughnuts, bread, and cookies. The most popular booths began to sell out of items before noon on the first day of the festival.
There were also non-food booths offering home decorations like candles and dried flowers, as well as booth selling fresh flowers, massages at reasonable prices and many more things.
The next festival will be held in May 2019.
Below are some pictures from the festival.